February Fridays are for forgetting about the frostquake booms and the frozen fog. We’re going to have cocktails!
Today’s drink special:
Strawberry-infused vodka martinis
Last Friday I filled up a mason jar with fresh strawberries, poured in a pint of vodka and let it sit. I should have taken some pictures of the the fresh mix, because within 3 days all the color had drained from the berries and they looked like something dead. After I filtered out the yuk, the pink vodka was darling and pretty tasty, too. These little martinis were made with some strawberry water…shaken, not stirred.
Here’s to a wonderful week-end!